Sattu Paratha, a traditional Bihari delicacy, is made from sattu (roasted gram flour) and is perfect for a wholesome breakfast or meal. This premix, inspired by age-old family recipes, brings the authentic flavors of Bihar to your kitchen with ease. Rich in protein, fiber, and essential nutrients, Sattu Paratha offers a hearty, nutritious option for all ages. Whether enjoyed as a paratha, litti, or kachori, this simple yet flavorful dish connects you to generations of traditional cooking while saving you time.

 

BENEFITS
High Protein Content: Chana Sattu is packed with plant-based protein, making it a nutritious and filling addition to your diet.
Natural Ingredients: Made from organically grown chickpeas, ensuring purity and authenticity in every bite.
Healthy and Delicious: Switch from regular parathas to healthier, flavor-packed options without sacrificing taste.
Great Lunchbox Option: Sattu Paratha makes a perfect lunchbox option. It is not only nutritious but also filling, providing energy and essential nutrients throughout the day
Great for Kids: Packed with protein, fiber, and vitamins, it’s a healthy and satisfying choice for kids.

 

RECIPE FOR PERFECT SATTU PARATHAS
Enhanced Flavors: Add chopped onions, fresh green chilies, and coriander leaves to the Sattu mix to infuse delightful flavors.
Knead & Fill: Combine with whole wheat flour and stuff the dough with the enriched Sattu mix for a perfect blend of taste and nutrition.
Cooking Guide: Roll out the dough and cook to golden perfection.

Simple & Authentic: Our Sattu Paratha Mix uses only pure Chana Sattu flour, free from artificial ingredients and preservatives. We source our chickpeas naturally, ensuring quality and taste that shines through in every paratha.

Manufactured & Marketed By: Tarai Organic Farms, Station Road, Nanpara, Bahraich, Uttar Pradesh - 271865