Masoor Dal

Nurtured by nature, and perfected by tradition, Tarai Organic Farms' Masoor Dal is a protein-rich journey from our food forest to your table. This hardy Rabi crop, sown with native seeds, requires minimal water and flourishes in harmony with our ecosystem. Our female co-workers handpick the pods, sun-drying them for natural goodness. Finally, we use the time-honoured Daraiti tool to gently split the beans, preserving their nutrients and unlocking a taste of heritage. Free from additives and unpolished, this Masoor Dal is a delicious source of protein, fibre, vitamins, and minerals, perfect for supporting a healthy and balanced diet.
Feel free to check our lab reports in the images to see the purity and quality of our products firsthand. We commit to full transparency and only serve farm-fresh organic food from Tarai Organic Farms.

Health Information:

Nurtured by Nature, Perfected by Tradition: Tarai Organics' Masoor Dal

1. Protein-Rich Journey: Tarai Organic Farms' Masoor Dal is a protein-rich journey from our food forest to your table, supporting a healthy and balanced diet.
2. Minimal Water Usage: This hardy Rabi crop, sown with native seeds, requires minimal water and flourishes in harmony with our ecosystem.
3. Handpicked and Sun-Dried: Our female co-workers handpick the pods, sun-drying them for natural goodness.
4. Preserved Nutrients: We use the time-honoured Daraiti tool to gently split the beans, preserving their nutrients and unlocking a taste of heritage.
5. Additive-Free: Free from additives and unpolished, this Masoor Dal is a delicious source of protein, fiber, vitamins, and minerals.

Usage: Soak Masoor Dal for 30 minutes to 1 hour and use it in traditional Indian dishes like dal makhani, masoor dal curry, or soups. It can also be used in salads and stews for added nutrition and flavor.