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Tarai Organics Bansi Whole Wheat Flour

Tarai Organics Bansi Whole Wheat Flour
Regular price Rs. 299.00
Regular price Rs. 299.00 Sale price Rs. 299.00
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Tax included. Shipping calculated at checkout.

Alternative Names:

Languages Names: बंसी गेहूं का आटा(hindi), બંસી ઘઉં નો લોટ(Gujrati),ਬੰਸੀ ਗੇਹੂ ਦਾ ਆਟਾ (Punjabi),பன்சி கோதுமை மாவு(Tamil),బాన్సీ గోధుమ పిండి(Telugu)

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Tarai Organics Bansi Whole Wheat Flour
Regular price Rs. 299.00
Regular price Rs. 299.00 Sale price Rs. 299.00
Tax included. Shipping calculated at checkout.

Experience the legacy of taste and nutrition with Tarai Organics' Bansi Whole Wheat Flour. This flour is crafted from a unique, 2500-year-old Indian wheat variety known for its superior nutrient content. Unlike modern, fibre-stripped flours, we use a gentle washing process that retains the bran, germ, and endosperm for a truly whole-grain experience.
Our cold milling process, using traditional methods, preserves the natural goodness of the wheat while grinding. 


Health Information:

1. Nutrient-Rich: Bansi whole wheat flour is a powerhouse of fibre, vitamins, and minerals, providing essential nutrients for a balanced diet.
2. Naturally Flavorful: With a naturally sweet and nutty flavour, Bansi flour enhances the taste of your baking, making bread, pastries, and baked goods more delicious.
3. Pure and Clean: Free from additives, preservatives, and chemicals, this flour ensures that you enjoy only the natural goodness of whole wheat.
4. Healthier Baking: Perfect for creating healthier fluffy and fibre-rich rotis (phulka). Bansi flour allows you to enjoy your favourite treats without compromising on nutrition.
5. Wholesome Tradition: Choosing Tarai's Bansi Whole Wheat Flour means embracing a tradition of wholesome goodness, supporting sustainable farming practices, and promoting a healthier lifestyle.

 

 


Why your purchase matters?


Experience the taste of tradition and the benefits of sustainable farming with Tarai Organic Farms.

✔ Support Farmers: Each purchase directly supports farmers committed to sustainable agriculture and high-quality produce.

✔ Preserve Traditions: Your choice helps maintain traditional farming practices and secure a stable future for farming families.

✔ Promote Biodiversity: We cultivate non-hybrid wheat and other grains, fostering biodiversity and a healthy ecosystem.

✔ Nutrient-Rich Flour: Our low-impact stone grinding method preserves the natural nutrients and fiber content of the grains.

✔ Sustainable Future: By choosing our flours, you contribute to community resilience and a healthier environment for future generations.