Tarai Organic Farms
Bansi Whole Wheat Flour
Bansi Whole Wheat Flour
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Experience the legacy of taste and nutrition with Tarai Organics' Bansi Whole Wheat Flour. This flour is crafted from a unique, 2500-year-old Indian wheat variety known for its superior nutrient content. Unlike modern, fibre-stripped flours, we use a gentle washing process that retains the bran, germ, and endosperm for a truly whole-grain experience.
Our cold milling process, using traditional methods, preserves the natural goodness of the wheat while grinding.
Health Information:
1. Nutrient-Rich: Bansi whole wheat flour is a powerhouse of fibre, vitamins, and minerals, providing essential nutrients for a balanced diet.
2. Naturally Flavorful: With a naturally sweet and nutty flavour, Bansi flour enhances the taste of your baking, making bread, pastries, and baked goods more delicious.
3. Pure and Clean: Free from additives, preservatives, and chemicals, this flour ensures that you enjoy only the natural goodness of whole wheat.
4. Healthier Baking: Perfect for creating healthier baked goods, Bansi flour allows you to enjoy your favourite treats without compromising on nutrition.
5. Wholesome Tradition: Choosing Tarai's Bansi Whole Wheat Flour means embracing a tradition of wholesome goodness, supporting sustainable farming practices, and promoting a healthier lifestyle.
